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So Yummy

Phil checks out spots for the early risers in Malaysia, including L'Orangerie, the Mandarin Oriental Kuala Lumpur, the Sticky Wicket and Marini Cafe.

The Toque 12

Breakfast and Brunch

Host Phillip Davenport enjoys the Celestial Court at Sheraton Imperial Kuala Lumpur.

Celestial Court

GoTraveler

Where there is fire, there is grilling; chef Benjamin Halat welcomes Phillip to Mandarin Grill at Kuala Lumpur's Mandarin Oriental where he shares the restaurant's stunning dishes.

Mandarin Grill

A journey to Datai Langkawi, a paradise in the rainforest, that offers a diverse choice of dining experiences, including The Gulai House, a 5-star restaurant.

Datai Langkawi

Kayuputi Langkawi is an elegant Asian fusion restaurant; chef Gaetan Biesuz prepares a handful of Kayuputi's classic dishes and shares a few tips in the kitchen.

St. Regis and Kayuputi

Located in a 97-year-old building, Pampas Steakhouse at Old Malaya adds history and cozy ambiance to its dining experience; chef Sajal highlights the restaurant's specialty dishes.

Pampas

Phil checks out Marini's on 57, where Chef Marini reveals why his restaurant is Malaysia's most iconic rooftop bar, Italian restaurant, and whisky and cigar lounge.

Marini's on 57

Neroteca is a hidden gem of a restaurant in Kuala Lumpur, Malaysia, where Chef Stefano Criber delivers tastes and flavor profiles from Abruzzo, Italy, to Malaysia.

Neroteca

Isadora Chai is an unconventional chef whose passion for food led her away from the corporate world to open Antara Restaurant in Kuala Lumpur, Malaysia.

Antara Restaurant

Phil's first stop on the Malaysian culinary tour is Aliyaa Island Restaurant where Chef Pradeep Kumar shares some of his tasteful preparations and cooking secrets.

Aliyaa

Malaysia's extraordinary restaurants can be found in the most amazing locations, and Phillip Davenport takes us to the best of them. Dato' Steve Day nurtured the country's progress towards culinary excellence, and here, we taste Malaysia.

Malaysian Culinary Today

Host Phillip Davenport tours Malaysia's provocative culinary world that infuses a spectrum of flavors in its cuisine and meets those who have influenced Malaysia's culinary success.

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Chef Phil Davenport travels to luxury destinations to brings you the top 12 restaurants and their chefs in each country.

S3 E15 | Breakfast and Brunch