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En Seattle, Brad Miller prueba una hamburguesa con queso y chips de tortilla de Bread and Circuses y un sándwich coreano de carne con queso de Peasant Food Manifesto. Luego come sándwiches de helado en Hollywood, en Recess Ice Cream.

Nación Food Truck

Salchichas rebozadas, sándwiches de carne con queso y sándwiches de helado

Brad Miller está en Nashville y come en That Awesome Taco Truck. Luego come comida india en DesiPDX en Portland, Oregón, y waffles japoneses con forma de pez rellenos de dulces en BeanFish, en Seattle.

Tacos, piernas de pollo y waffles rellenos

Discovery+ is the service with something for all. Your favorite genres and brands including HGTV, Food Network, TLC, ID, Animal Planet, Discovery Channel, plus exclusive Originals, all in one place. Whatever you’re into, you’ll find it here.

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Brad Miller gets a taste of authentic Hawaiian food from Buzz's Hawaiian Grill food truck; yellow fin tuna poke bowl and Kalua pork buns; lamb gyro salad and the famous falafel with spicy pickled mango sauce.

Food Truck Nation

Pork Buns, Falafel and Snow Cones

Brad Miller comienza en Seattle con costillas de res ahumadas y alitas de pollo. Luego prueba ramen de panceta de cerdo en Portland, Oregón, y una especialidad de San Luis, un pastel de mantequilla pegajoso, en Misuri.

Costillas, ramen y pastel de mantequilla

Brad Miller comienza su aventura culinaria con pollo picante en Nashville. Luego encuentra la auténtica cocina laosiana en Portland, Oregón, y prepara tacos y un helado con pan frito indio casero en Seattle.

Pollo picante, carne con especias y helados

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A grits dish topped with smoked Andouille sausage, caramelized onions and spinach; classic mango jerk chicken and fresh conch salad; Drunken Pig cupcake with beer and cheddar cheese; traditional Banana Split cupcake.

All-Day Brunch, Jerk Chicken and Cupcakes

Hickory-smoked baby back ribs with hot, Memphis-style barbecue sauce; a pair of gooey cheese melt sandwiches; hand-rolled meatballs stuffed inside Italian boules; seasonal unicorn cake fritters.

Barbecue Ribs, Cheese Melts and Cake Balls

Brad Miller come un pastelito de pollo frito con mermelada de bourbon y tocino en Atlanta. Luego encuentra alitas de pollo fritas con salsa picante asiática en Denver y una empanada de tostadas francesas con fresas en Las Vegas.

Sándwiches de galletas, alitas ahumadas y empanadas dulces

Brad Miller encuentra una salchicha doble al estilo guatemalteco en Las Vegas. En Denver, toma un po' boy de camarones tostados, seguido de un sándwich de mantequilla de maní y mermelada relleno con un pastel de arándanos con corteza.

Salchichas, po' boys de camarones, y sándwiches de mantequilla de maní con mermelada

Neapolitan-style pizzas; Hatch Pizza with shredded chicken and roasted green chilies; Belgian Farmer Pizza with bacon, Brussels sprouts and goat cheese; artisanal burgers.

Pizza, Burgers and Cookies

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Chef and food truck aficionado Brad Miller travels the country to find the latest and greatest bites on wheels, highlighting the innovative chefs who push the boundaries of food and their customers' curious palates.

S2 E2 | Salchichas, po' boys de camarones, y sándwiches de mantequilla de maní con mermelada