DESTINATION AMERICA

Discovery+ is the service with something for all. Your favorite genres and brands including HGTV, Food Network, TLC, ID, Animal Planet, Discovery Channel, plus exclusive Originals, all in one place. Whatever you’re into, you’ll find it here.

Discovery Plus

Pork at a former gas station; an outdoor kitchen with a smoker and grill; a whole pig with spices; stuffed chickens.

Man Fire Food

Puerto Rican Grilling

Grilling steaks and chickens in California; smoking seafood; Santa Maria-style barbecue; Cajun tri-tip steaks and chicken.

Grillin' and Smokin'

A whole lamb roasted slowly; grilled boar steaks; fried pig skins with smoky Mexican chocolate glaze.

Three-Alarm Fire

The Green Menace Wrap from the Pit Stop in Grand Rapids, Mich.; classic BBQ pork sandwich from Top Hat Barbecue in Blount Springs, Ala.

Pigging Out on Pork

Cooking Channel, dedicated to viewers hungry for more about food, with new ideas, expert chefs and original flavor.

Cooking Channel HD

Cooking Channel

A pig roast and a surf and turf grill-out; onions and sweet potatoes; Dungeness crabs with chili pepper sauce.

Wine Country Cookouts

The 100 year anniversary of St. Mary Magdalene's Church Picnic with several thousand pounds of meat being cooked.

Holy Smokes!

Smoked meat in Long Beach, Calif.; beef brisket and pork butts in the smoker; barbecue sandwiches; legendary fish boil.

Light It Up!

Roger meets Chef Ben Ford in Tarzana for a unique style of clambake using a wine barrel as the cooking vessel; Roger meets Francisco Paco Perez in Chula Vista for traditional Mexican barbacoa which is whole lamb cooked in an underground brick pit.

Backyard Blowouts

Leatha's Bar-b-cue in Hattiesburg, Mississippi, for pork and beef ribs; Hometown Bar-B-Que in New York for jerk baby back ribs and Korean ribs.

Rib-a-Licious

Chef Johnny Hernandez of El Machito skewers various meats and completes the meals with housemade salsas and warm corn tortillas; Roger and Chef John Russ of Vintage Heart Farm roast quails and sausages over a wood fire on a 7-foot steel tree.

Meat on a Stick

Ronnie's BBQ in Johnson City for smoked brisket, pork steaks and sausages; Pecan Lodge restaurant in Dallas for brisket and pork shoulders.

Lone Star Load-Up

Roger visits South Carolina for two country cookouts: a traditional backyard pig pickin' in the town of Beaufort, and a classic oyster roast on Bowen's Island.

Low Country Cookouts

Watch TV Networks, Shows and Movies | DIRECTV

The latest movies and must watch shows!

<span style="font-size: 43px;">Max with DIRECTV</span>

<span style="font-size: 18px;">Watch HBO Original The Last of Us on the Max app, HBO channels or On Demand.</span>

Data/messaging rates may apply for app download/usage. Max subscription required.

Welcome to your ultimate entertainment destination. Watch new episodes of MobLand and more all in one network.

Watch exclusive originals like the crime drama Godfather of Harlem and Hollywood hit movies.

MGM+ is a trademark of Metro-Goldwyn-Mayer Lion Corp. All copyrights, trademarks, and other intellectual property or proprietary rights are the property of their respective owners.

Watch visionary original series and hit movies like Power Book III: Raising Kanan, Borderlands, and much more.

Buckle up for Hollywood hits like Everything Everywhere All At Once and behind-the-scenes exclusives when you add CINEMAX to your current DIRECTV package. 

Host Roger Mooking travels throughout America in search of fascinating ways people cook with fire.

S4 E7 | Light It Up!