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Sonny Side eats Cuban pizza and enjoys a seafood feast in Vietnam.

Best Ever Food Review Show

Sonny Side eats Myanmar's most dangerous food and cooks a whole cow in four hours in Vietnam.

Sonny Side eats African street food in Namibia, visits a cheese factory in Vietnam and embarks on food tour in Iran.

Sonny Side tours an Asian ice cream factory, a Japanese MiniMart factory, the deep south of the United States, and Indonesia.

Sonny Side eats Old Dhaka street food, caviar, undiscovered Japanese food, and Indian food the news won't show you.

Sonny Side embarks on a food tour in Madagascar; explains fine dining; eating Asia's alien mushroom species.

Sonny Side eats Asian steamed dumplings; he participates in a spicy noodle challenge alongside fellow food vloggers Mark Wiens and The Food Ranger.

Sonny Side tries unusual foods in Africa and Asia, including crabs.

Sonny Side eats exotic seafood in Asia; he tries Vietnamese rats for dinner.

Sonny Side explores ingredients in Vietnam; he tastes street food in Chinatown.

Sonny Side eats extreme pig turducken, and visits Africa's biggest seafood factories.

Sonny Side discovers the secret diet of Myanmar monks and Bangladesh's secret YouTube food village.

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Host William "Sonny" Sonbuchner is from the US but calls Vietnam home; he enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.

S3 E25 | Best Ever Food Review Show